Sales reps will receive a 1099-NEC showing your commission earned for the previous year IF you had $5000 in total sales and received more than $600 in commissions. This form will be sent via email before the end of January each year. Reps with commissions less than $600 will not have a 1099 sent.
Find your 2025 total sales by clicking the Annual Sales Report Icon.
As a sales rep for Alison’s Pantry, you are considered self-employed and are responsible for paying your self-employment taxes each year by filing a Schedule C for your AP business.
**Alison’s Pantry is not a tax consultant. As with any financial advice, please consult your tax advisor or accountant for the most current and up-to-date information.**
Keeping accurate records is a must for your business.
Deductions
Here are some expenses that you may be able to deduct from your taxes:
Telephone / cell phone costs
Internet Services
Mailing cost of catalog
Office Supplies (paper, ink cartridges, staples, paper clips, tape, etc.)
Food Samples
Computer and software supplies
Freezers used to store Alison’s Pantry products
Mileage for meeting truck for delivery, delivering catalogs and products to customers, picking up supplies, etc. Download the Mileage Log here.
Gifts and prizes given to customers for referrals, contest prizes, customer appreciation, etc.
Restaurant meals and entertainment (if business is discussed) are 50% deductible.
According to Bernard B. Kamoroff, CPA, in his book 422 Tax Deductions for Business and the Self-Employed Individual, he states that it is perfectly legal to add your school-age children to your payroll, hiring them to do real jobs and paying them up to $6,300.00 per year (this may have changed, so check with your tax advisor). You can write off their wages as a business expense; they keep the funds earned and do not have to file a tax return.
Reps are rewarded a $200 credit for each sales rep they refer. The referred new repmust meet the minimum order requirement on their first order. No limit for referrals.
Submit a review on the website
Reps will be credited $1 for each review they submit on the Alison’s Pantry website. Please give detailed reviews, if possible.
Alison’s Pantry wants to help families save money and eat well in 2024!
Stretching your budget in the new year? Each month our catalogs will have big sales on different popular AP products. I’ll add a few from Catalog #2 in this email as well as the link to all of our sales this month. Another great way to stretch your grocery budget is to shop our $9.99 & Under products on page 3!
#2546 Pierce FC 1/2 in. Diced Chicken Breast 2/5 lb. Bags Reg. $65.99 | SALE $53.99
#2806 AquaStar Black Tiger Shrimp Peeled & Tail On 16/20 2 lb. Bag Reg. $23.99 | SALE $15.99
#2809 Trident The Ultimate Fish Sticks 4 lb./60 ct Bag Reg. $29.99 | SALE $23.99
Let me know if you have any questions about these products!
Check out the catalog and text or call me with your order today! Or you can place your own order online at www.alisonspantry.com. Now just a reminder, my Alison’s Pantry order closes on (date), so please be sure to let me know what you need before then.
Thanks so much!
(Rep Signature)
Catalog #2 – Email #2
Subject: Going, Going, Gone–Don’t miss this month’s sales or these products leaving for the season!
Our order deadline is almost here!
Here’s a recap of some things you won’t want to miss in Catalog #2.
BIG SALES
#1554 Main St. Meats Certified Hereford Choice Flat Iron Steaks 6/8 oz. Steaks (perfect for a Valentine’s Day dinner!) Reg. $46.99 | SALE $34.99
#2882 Tyson RED Label Uncooked Golden Crispy Chicken Breast Fillet 2/5 lb. Bags Reg. $43.99 | SALE $33.99
#3319 Lehi Mills Buttermilk Pancake Mix, 2 lb. bag Reg. $8.99 | SALE $6.99
#2809 Trident The Ultimate Fish Sticks 4 lb./60 ct Bag Reg. $29.99 | SALE $23.99
#5354 Jimmy Dean Sausage Egg & Cheese Biscuit IW 12 ct. Reg. $26.99 | SALE $19.99
Check out the catalog and text or call me with your order today! Or you can place your own order online at www.alisonspantry.com. Now just a reminder, my Alison’s Pantry order closes on (date), so please be sure to let me know what you need before then.
Thanks so much!
(Rep Signature)
Catalog #3 – Email #1
Subject:
Have you had a chance to browse Catalog #3?
I love that every catalog now has new sales…and they’re all BIG ones! I’ll link a few of those below.
This is also the catalog to order everything you need for a special Easter brunch or dinner–think ham, sweet potato casserole, green beans, or Brussels sprouts and Beehive Rolls (both have fabulous sales!)
Check out the catalog and text or call me with your order today! Or you can place your own order online at www.alisonspantry.com. Now just a reminder, my Alison’s Pantry order closes on (date), so please be sure to let me know what you need before then.
Thanks so much!
(Rep Signature)
Catalog #3 – Email #2
Subject:
Our time is almost up! Do you have what you need for Easter breakfast and dinner?
Here are a few things on my order, including the AMAZING sales on precooked bacon and parchment paper:
Check out the catalog and text or call me with your order today! Or you can place your own order online at www.alisonspantry.com. Now just a reminder, my Alison’s Pantry order closes on (date), so please be sure to let me know what you need before then.
I have a difficult announcement to make. Let me first start off by saying that it honestly feels like sometimes the universe just doesn’t want to align with what we want.
I’m sorry to announce that we are canceling our food show…….again. The reason we’ve decided to cancel it for the 3rd time is because the facility we reserved made a huge mistake and double-booked another event for the same day. They absolutely cannot move the event, so we got bumped. I was on a conference call with them over the weekend and they are incredibly sorry for the scheduling mistake. Between us requesting multiple days and rescheduling it twice they simply got it mixed up and reserved the wrong date. They apologized profusely! I told them that I appreciated their honesty and there was no reason to scream and throw a tantrum (even though I felt like doing exactly that!) The second reason for cancellation is a familiar one: COVID. I don’t know how things are looking in your neck of the woods, but here in Utah we’re to almost 10,000 cases PER DAY! New mask mandates are being issued and we’re not sure how our brokers and vendors will react to news of all time high COVID cases.
After many hours of deliberation, we decided that instead of potentially having the worst attended food show in history that we needed to cancel it indefinitely. The good news is, Jesse and I have decided that we will be putting the money we would have spent on the food show into more rep appreciation and retention programs. (More on that to be announced.)
I just wanted to let you know how sorry we are for making yet another change with this food show. It has been more difficult to put together than any other show in our 35-year history. Kim has been an absolute super star rolling with the punches and enduring all the changes that have been forced upon us with this huge undertaking.
If you have any questions regarding the food show please don’t hesitate to email me directly [email protected] and I’ll do my best to answer them as quickly as I can.
Thank you for your support, and even though we are unable to host a food show, I am STILL a firm believer that every problem is just an opportunity in disguise.
Mark your calendar now so you don’t miss a minute of this exciting event.
Whether you’re new to Alison’s Pantry or have been a Rep with us for years, our Food Show is an event you won’t want to miss this fall. Join fellow Alison’s Pantry Reps and customers as we “stir it up,” celebrating successes and learning about Alison’s Pantry products. It’s a chance to mingle with AP owners and management as you gain valuable knowledge and skills to help your business. Plus, you’ll enjoy learning more about what you sell as you taste your way through over 80 booths of food samples.
Why Attend?
It’s a chance to invest time in yourself and your Alison’s Pantry business.
Meet new friends, share ideas, and learn from fellow Reps.
Enjoy LOTS of amazing food!
The opportunity to attend an in-person presentation by Kendrick Shope might be once in a lifetime. You won’t want to miss it!
Go home with a bag full of samples and a heart full of great memories!
Make the Most of it!
Attend every event! Each part of our Food Show agenda is planned to help you get the most from this special weekend.
Connect with other Reps. Learn from each other and share ideas.
Ask questions on the tours and at supplier booths so you’ll gain knowledge to market products better to your customers.
Complete your survey at the Food Show. We use your feedback on potential new products, and on the show itself, to make future decisions.
Take a selfie with Josh & Jesse!
“Makes it all real!”
“As a new rep, I was really excited to meet people and to hear what some other people were doing. My business is very much part-time (really small) so I don’t expect to win any awards but it’s great to see other people rewarded for their work. And I loved seeing the staff people who make the website, the catalogs and all these huge deliveries happen every month. Makes it all real.”
Christi Herrick, Kit Carson, CO
“I love it and won’t be missing it!”
“I loved getting to meet all the other reps. I’m not gonna fib….. The prizes were pretty darn amazing too! Being in close proximity to the owners is so cool. Not every company gives you the opportunity to meet the top dogs. I love it and won’t be missing it!”
Haley Notter, Stratton, CO
“You won’t want to miss it!”
“I love food, so I love the food show! Where else can you try all the items in the catalog that you haven’t tried before? The rep night before is the icing on the cake. You can meet all the other reps and put names to faces. YOU WON’T WANT TO MISS IT!!”
Stacee Izatt, Nephi, UT
Where to Stay
Spend Friday and Saturday with us in beautiful Utah Valley. Book a night at the Orem Hampton Inn & Suites* at our special Food Show rate of just $94/night with the button below. The Hampton Inn is located directly across from the UCCU Center where Food Show events will be held.
*To ensure availability, please make your reservations by Sept. 6th.