McKenzee Ellis – Kemmerer, WY

McKenzee Ellis family

Hello, Reps!

I have been recently asked to share how I have grown and maintained my Alison’s Pantry sales.  And I’m thrilled and happy to share.

To begin, I’d like you to ask yourselves a few questions.  How important is being a representative for Alison’s Pantry to you?  Do you enjoy being a rep?  Would you want to live without the products that Alison’s Pantry has to offer?  Does the amount of income you bring in benefit you and your family?

These are the questions that I have asked myself time and time again throughout my time being a rep.  My answers to these questions are simple!  YES, I enjoy being a rep!  NO, I do not want to live without the products from Alison’s Pantry because I love the quality.  YES, the extra income I make from being a rep benefits my family.

I believe that because I enjoy being a rep, it in turn helps me better and sustain my sales.  If you believe in what you’re doing and taking action, how can it fail?  I believe there are two main things that will help anyone with their sales and they are:

  • Customer Service! I cannot emphasize this enough!  My customers are the sole reason I exist as a rep.  Without them, how could I be a rep?  I really try to make them feel most important and they are!  When they arrive each month, I like to ask them, “How are you doing?  Have you been satisfied with your past orders?”  I also like to take a personal interest in them.  They are my friends!
  • Dedication! You’ve all heard the saying, “You get out of it what you put into it!”  It’s so true!  I have tried hard each month to make sure all my catalogs are out (and now that catalogs are mailed for us, that customers have received their catalog in the mail).  I think if you make the effort to reach your customers, they in turn do the same.  I send emails out informing my customers of specials, hot deals, order deadlines, and upcoming drawings and events.  I feel that if anyone is like me (Forgetful Kenzee) they want reminders!  But make sure that any contact you have with your customers is not pushy in anyway.  They are not a dollar sign to me.  Remember, they are important!

I believe that if you believe in your cause, you cannot fail.  Be dedicated to your cause and your job.  I recently had a booth at a local boutique and I could not believe the response I got from our little town of Kemmerer!  If people see how engaged you are in your product and job, they’ll want to investigate.   If you haven’t tried getting out there…do!  It’s a great way to get people informed!  All you have to do is act!  I hope what I have shared will help you in your upcoming sales.  Good luck!

 

Special Offers Flyers 2016

These are the monthly Special Offers Flyers you can hand out/email to your customers each month.

Catalog #12, 2016  Special Offers Flyer-12 2016

Catalog #11, 2016  Special Offers Flyer – 11 2016

Catalog #10, 2016  Special Offers Flyer – 10 2016

Catalog #9, 2016  Special Offers Flyer – 09 2016

Catalog #8, 2016  Special Offers Flyer – 08 2016

Catalog #7, 2016  Special Offers Flyer – 07 2016

Catalog #6, 2016  Special Offers Flyer – 06 2016

Catalog #5, 2016  Special Offers Flyer – 05 2016

Catalog #4, 2016  Special Offers Flyer – 04 2016

Catalog #3, 2016  Special Offers Flyer – 03 2016

Catalog #2, 2016  Special Offers Flyer – 02 2016

Catalog #1, 2016  Special Offers Flyer – 01 2016

Check out this video on how to put your contact information and sales tax percentages on these .pdf files before you print them off for your customers.

Are you Ready for the New Year?

Are you ready for the New Year? It’s here whether you are ready or not.

As I reflected on my last years goals for Alison’s Pantry, I remembered wanting to be more organized in my office to aid in being more efficient for my customers. This is an ongoing goal for most business women. As business women and men we try to do it all and sometimes feel like we fall short. One of the ways that helped me to feel more organized and productive was to organize a quick and efficient way to store the information on my computer, helping me to locate it when I needed it. Most of us don’t have time to wade through thousands of computer files, emails, texts and messages. Knowing that organization is a learned and practiced skill, as your RSM’s we are planning on focusing on ways to improve this area of business during the month of January. We will teach you what works for us and new ways to organize and make your home based business work better for you. Below you will find the system that I use which works great for me, I think that it can work well for you too. Please feel free to make adjustments and use as you would like. If you have any questions, please feel free to leave a comment or ask your questions on our Face Book groups.   Happy Selling!!

Stacee

How to Organize your Computer Files for your AP business.

One of the hardest things to do is manage your business; the most important thing you can do is to set up a system that you understand and is easy to use.   Start with a filing system for your home office.

I recommend a system with hanging file folders for your office. Have a file for each catalog IE. Catalog #1-2016. You will want to include these hard copy items in each file.
1. A copy of the AP catalog
2. A copy of your sales invoice with the demo products or giveaways highlighted.
3. A copy of the AP invoice that came with your order.
4. Any credit invoices that you had from returns for that month.
5. A copy of the Tax report for your taxes.
6. I also include any copies that I may need for my customers, receipts from business expenses and mileage reports.

When you finish up a catalog, you will want to keep a copy of the catalog, your tax report, your personal order, and your AP invoice. I also keep any business expense receipts with the packet. Then I clip it together and place it in a file in my office. If I used any items for a demo or sample, I would highlight the item number and cost on my invoice for tax purposes. Also if I gave any items as a gift for a customer for contest, that also can be adjusted on your taxes. I also keep any mileage or postage receipts that I may have gotten in the packet for your taxes

Organize your Computer

Your computer is organized in files; usually most files are located in the documents file in your “C” drive. You will want to become familiar with your system to find out where your files are stored when you save them. After you locate the documents file, then you will want to make a sub folder for Alison’s Pantry (see example). After you make the folder you can then save your Alison’s Pantry items to that folder. I make sub folders in the AP main file for each catalog (see example) i.e. Catalog # 8.14

Organizing your business

organizing your business 2

For example, AP order forms, invoices, personalized newsletters, special offer sheets, and any contests that might be in effect should be placed in the corresponding file. Then when the month is over and you no longer need it, make sure that you have hard copies of all of the important items you may need for taxes and then delete the file. I usually wait for 2 months before deleting, just to be sure I have all that I need out of it.  Some reps place the current catalog file on the desktop to access it quicker. Then they just remove it after the month. I keep all of my catalogs and then file them in a yearly file, thereby allowing me to look back on past catalogs.

organizing your business 3

Check back for more ideas on organizing your email accounts….

 

 

 

Best Practices

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Since this is the first month with all the changes, here are some reminders to help ensure great sales on Catalog #1.

  • If you are in the Blue group, orders will close Monday Jan. 4th at 5 p.m.  MST.  All orders must be in by then.  (Red group order deadline is Monday Jan. 18th).  As a reminder, our catalogs are printed with the Saturday date prior to these deadlines, so your customers won’t wait until the last minute to place their orders.  Since we’re adjusting customers to other changes, adjust them to ordering with you by Saturday to avoid a last-minute rush.
  • Remember there are no more late orders, and educate your customers about this change.
  • Be sure to call your customers and ask them if they’ve received their catalogs.  If you are Blue Group and customers still have not received catalogs, contact them to verify their mailing address to make sure it is correct in Portals.  You must have the mailing address in the pink fields, not the physical address, if they have a PO Box.  If they still did not receive their catalog with everything correct in Portals, you will need to either give them a catalog (if you ordered extra ones), or encourage them to look at the catalog online for this month.  Here is the link to our online catalog.
  • Educate your customers on our new process.  Guide them to their own order deadline on the back of their catalog so they’ll know where to find it each month.
  • Remind customers about our special offer – for every $75 or more they buy, they qualify to purchase one 5 lb. bag of popcorn chicken for just $4.99!
  • Ask for referrals!  Anyone who refers a friend who orders $25 or more will receive FREE BROWNIES from Alison’s Pantry!
  • Tell your customers about our BIGGEST SOUP SALE EVER!  Remember to repost your beautiful Soup Supreme images on social media sites, or in your reminder e-mails to customers.  Put that “soup-er” new product knowledge to work!
  • Reminder phone calls, texts, emails, and Facebook posts are key.  Ask for the sale, customers appreciate the reminder!
  • Before the order closes – double check that all hot deals, overstock items, and special offers have been added.  Add any contest prizes or samples you need for your customers.
  • Save the report “Sales Order-All” to your computer and check each customer’s order to make sure it’s there.  No one likes dropped orders!
  • Make sure your order is above minimum to receive a commission.
  • Don’t forget our Holiday Rep Appreciation Program has been extended and anyone whose order is above $2000 will receive a discount off of their own personal order!

Good luck on your orders this month!

 

Taking Great Food Pictures

I have a confession to make; I take awful photographs.  If it’s people, someone’s head ends up getting cut off, or the picture is blurry.   Usually I delegate picture taking to someone else.  But taking great pictures of AP foods and adding it to your Facebook business page or an email can be a great way to build your business.  People love to see what you are eating and are always looking for good ideas for their families.  So with that in mind, here are some great tips to take better pictures of food:

  • Use lots of natural lighting. Overhead lights cast a yellow glow and are not very appealing.  Take pictures by a window.
  • “Food shot on a small plate is better. It’s more balanced, more inviting, and appetizing when it fills up the plate.”
  • Angle is important! Try tipping your camera at an angle to get the shot or shooting from directly overhead.
  • Composition is everything. Limit distractions in the background.  Add garnishes such as herbs to make the food more appealing.
  • Keep it simple.
  • Use an eclectic collection of dishes or glasses; experiment with the lighting, or by changing the white balance to alter the mood of the image.

It’s a great idea to take pictures while you are preparing the food, or your family eating the food.  If your children cook, grab a picture of them making dinner.  Adding pictures of your family and making it personal is more interesting and will get more engagement on Facebook.  Here is a great example from company founder Alison Chuntz and her grandson, William Kissee:

 

William

Making waffles with little William. I’m always amazed at the ability of small children to cook and bake. It adds a lot of confidence to their life and it makes grandma happy too.

Good luck with taking great pictures for your Facebook marketing!

Here are a couple of resources I used that you can check out for more information:

Resources

More Resources

 

Becca Nash, Anthony, ID

This month’s Rep Spotlight features our savvy friend, Becca Nash of Idaho.

Becca Nash.jpg

I earned my degree from Idaho State University with a Bachelors in Educational Interpreting, American Sign Language. I worked in the Pocatello, ID school district for four years, then stayed home to take care of our new daughter, Adleigh. Linkin joined our family 18 months later. When Linkin was 2, I went back to work in the Fremont County School District for another three years. My husband and I decided I should be done working outside the home when our son Kreedence arrived at the end of the school year. 

I was trying to find a way to bring in a little extra income to our family with me staying at home. I heard about Alison’s Pantry from my sister­in-law, Lori Miskin.  I was intrigued to become a representative because I didn’t need to put any money down and wasn’t locked in a contract. I had the freedom to decide if this new adventure would work for my family.

I love the 100% money-back guarantee from Alison’s Pantry. Starting a new business, especially in an area where Alison’s Pantry isn’t well known, has been easier with the guarantee. This company’s policy has helped me gain great customers, who are loving the excellent products.

I’ve also used drawings and incentives to encourage orders.  Some incentives I’ve offered are:

  • Order for 3 consecutive months, receive a $25 gift certificate
  • Refer a friend, and when they order you get a $10 item for free.
  • Early bird drawing—customers who submit orders early are entered in a drawing.
  • A treasure hunt in the catalog to find a particular item. I have a goody basket that winners choose from.

My favorite AP products are the Bosco Pizza Sticks, Soup Supreme Cheddar Cheese Broccoli Soup, Garlic Supreme Seasoning and Rich’s BBQ Pulled Pork. I also love the Sunrise Medley Fruit and Fiesta Blend Fruit. I use these in smoothies for breakfast, or serve them with cupcakes made from the Classic Creme Cake & Muffin mix. I have a “Wish List” to try something new every month! I’m grateful to have Alison’s Pantry to help out with feeding my family, and earning some extra income as well.

Webinar: Soup Supreme

Soup Supreme cream of broccoli

RSM Becky Price presented an informative PowerPoint on our Soup Supreme line.  We’ve included the PowerPoint slides below, as well as a link to the full webinar that also includes tips on Facebook marketing.

Soup Supreme Rinse Off
Check out the difference between the dull, limp broccoli on the left and the fresh, vibrant looking Soup Supreme broccoli on the right . That’s the difference with our “prepared, not pre-cooked” soups!

 

 

PowerPoint: Soup Supreme Slides

Video: Soup Supreme & Facebook Marketing Webinar

Handout: Soup Supreme Handout

Soup Supreme Marketing Images

Use your mouse to right-click on these images to save them to your own computer for marketing on social media, newsletters, and e-mails to customers.

Webinar: Facebook Marketing

FB business page

This month’s webinar trained on the benefits of Facebook marketing for your Alison’s Pantry business.  Facebook is a great resource for communicating with your customers.  It allows you to easily educate about products, remind customers about order deadlines, promote Hot Deals, and increase your sales.

Click below to view the PowerPoint slides for our “Facebook Marketing for Business” webinar, or to view the full webinar with product training on Soup Supreme as well.

PowerPoint: Facebook Marketing slides

Video: Soup Supreme & Facebook Marketing Webinar

 

 

 

 

But wait, there’s more!

Our recent webinar ended with a helpful session of Q & A, and we recorded it. Now no one has to miss out!

Click below to view the 1/2 hour segment.

Video: Q&A Session after webinar

Thanks for your participation and we look forward to our webinar featuring Daily’s Bacon and time management in January 2016.  We are anticipating them to be on Tuesday 1/19, Wednesday 1/20, and Thursday 1/21.  We will email out exact dates and times when we know for sure.